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We must explain to you how all seds this mistakens idea off denouncing pleasures and praising pain was born and I will give you a completed accounts off the system and expound.

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丽华轩迷你版富贵鸡

文章发布时间:July 28, 2009
最近加盟丽华轩的资深名厨马昌师傅与其爱徒林立民师傅深谙正宗中菜烹调之道,为丽华轩精心炮制了多款融古创新的夏日菜式,当中一道「花雕富贵鸡」是传统叫化鸡的最新演绎,古法新味,大受食家欢迎。这道菜式经过浸泡、填酿、烤□等多重工序,制作过程要花大半天的时间,是工夫十足之作,食客现在仅以$38的价钱便可一尝迷你版「花雕富贵鸡」。丽华轩网址:www.laiwahheen.com
图为「花雕富贵鸡」,敲开裹封的面粉壳,扑鼻的酒香荷香里藏著鲜嫩的鸡肉。

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